Vegan Garlic Breadsticks


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These crispy vegan garlic breadsticks are AMAZING! They are super easy to prepare (only 8 ingredients + 3 steps procedures), and you can store them for days.

Tastes best with ketchup or vegan mayo.

 

Vegan Garlic Breadsticks

 

Printable + video recipe for vegan garlic breadsticks below. 

Vegan Garlic Breadsticks
5 from 1 vote
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Vegan Garlic Breadsticks

Delicious vegan garlic breadsticks recipe.

Course Snacks
Cuisine American
Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes
Servings 14 breadsticks
Calories 90 kcal
Author Veganbell

Ingredients

Instructions

  1. Cut the bread slices into sticks (1 slice into 3-4 sticks) and transfer them to a baking sheet. 
  2. In a large mixing bowl, add the ingredients - extra virgin olive oil, garlic powder, onion powder, chilli flakes, oregano, salt and pepper. Mix well. 
  3. Using a silicone brush, brush this mixture onto the breadsticks. Flip the sticks and brush the other side. 
  4. Bake them at 180 C (350 F) for 8-9 minutes. Your vegan garlic breadsticks is ready! 
Nutrition Facts
Vegan Garlic Breadsticks
Amount Per Serving (1 breadstick)
Calories 90 Calories from Fat 53
% Daily Value*
Fat 5.9g9%
Sodium 82.5mg4%
Carbohydrates 8.4g3%
Fiber 0.5g2%
Sugar 0.2g0%
Protein 1.5g3%
* Percent Daily Values are based on a 2000 calorie diet.

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  1. Bookmarked! These sticks look really delicious and easy to prepare. A bit oily for my taste but I’m def making them. Thanks for sharing.