Spiced Hot Chocolate


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My take on ‘traditional’ hot chocolate turned out so good. At first I just thought of preparing a simple vegan hot chocolate and call it a day, but later decided to experiment a bit with spices…and I’m so happy I did. 

Spiced Hot Chocolate

I ended up using 9 ingredients in total. Fret not, they’re like super basic spices. Let me show you (I forgot to add Vanilla Extract on the image, sorry about that).

Spiced Hot Chocolate

The preparation is super easy – combine all the ingredients in a saucepan and heat. 

Spiced Hot Chocolate

Quick note : Plant-based milk (specially soy and almond) can ‘split’ and turn lumpy when boiled over high heat. So I advise you heat it on a slow simmer over medium heat.

Spiced Hot Chocolate

The chocolate has a warm ‘pumpkin pie spice’ feel to it. I really hope you guys enjoy it as much as I did. 🙂

Let’s do it!


Spiced Hot Chocolate

Quick, easy, and heartwarming spiced hot chocolate recipe by Veganbell.

Course Drinks
Cuisine American
Keyword hot chocolate, spiced hot chocolate, vegan hot chocolate
Prep Time 0 minutes
Cook Time 4 minutes
Total Time 4 minutes
Servings 2 cups
Calories 161 kcal
Author Veganbell

Ingredients

Instructions

  1. Set a saucepan over medium heat. Add all the ingredients and stir well using a whisker until the lumps are gone.

  2. Bring it to a gentle simmer (do not boil). Turn off the heat and serve hot.

Recipe Video

Nutrition Facts
Spiced Hot Chocolate
Amount Per Serving
Calories 161 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Sodium 330mg14%
Potassium 167mg5%
Carbohydrates 32g11%
Fiber 3g13%
Sugar 25g28%
Protein 2g4%
Calcium 350mg35%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

If you enjoyed this Spiced Hot Chocolate recipe, check out this Vegan Masala Chai I posted earlier.

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If you’re a newbie vegan, or have just started a plant-based diet, you might find my another project VeganPage useful.

Thanks for visiting Veganbell. 🙂
Neelu


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