How To Cook Fluffy Quinoa


How to cook fluffy quinoa

How to cook fluffy quinoa

Some of our readers wanted to know how we prepared fluffy Quinoa on our recent Minty Quinoa Salad recipe.

So here’s a simple, anyone-can-make recipe to cook the fluffiest quinoa. Super easy to put together.  🙂

Let’s go!

How to cook fluffy quinoa
5 from 5 votes

How to cook fluffy quinoa

Quick and easy fluffy quinoa recipe
Pin Recipe
Course -Basics
Cuisine -Universal
Keyword -how to cook quinoa, quinoa, quinoa recipe
Prep Time -3 minutes
Cook Time -15 minutes
Total Time -18 minutes
Servings -4 cups
Calories -156kcal
Author -Veganbell

Recipe Video



  • Rinse quinoa until the water runs clear.
  • Transfer to a cooking pot. Add 2 cups of water + salt.
  • Turn up the heat to medium-high and bring it to a boil.
  • As it starts boiling, turn down the heat to medium. Cover the pot (with a lid), and let it simmer for 15 minutes.
  • *After 15 minutes* Turn off the heat and let it rest for 10 minutes.
  • Gently fluff the quinoa with a fork. Fluffy quinoa is ready!


Calories: 156kcal | Carbohydrates: 27g | Protein: 6g | Fat: 3g | Saturated Fat: 1g | Sodium: 299mg | Potassium: 239mg | Fiber: 3g | Vitamin A: 6IU | Calcium: 24mg | Iron: 2mg
Tried this recipe?Mention @veganbell24 or tag #veganbell!

If you liked this recipe, check out this wonderful Broccoli Curry we posted earlier.

If you enjoy reading and cooking from our blog, check out Romy’s RomyLondonUK and her delicious Crispy Baked Falafel with Garlic Tahini Dip recipe. 🙂

My Indian Vegan Cookbook

more recipes


Leave a Reply

Your email address will not be published.

Recipe Rating

We use affiliate links in our blog. When you click and purchase any ingredient, we get a small percentage as a commission at no cost to you. Thank you for supporting Veganbell! :)